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Paul Calvert  


 
 

Paul Calvert
Executive Chef

Background

25 years in the Hotel, restaurant & retail catering industry working in many 5 star establishments both in England & France before joining Artizian in 2003 as Executive Chef.

Ambitions

To become an IT wizard...seriously I want to understand Technology before it becomes history i.e. the video recorder. To learn proper French not just Ramsay kitchen French and above all else not to become a grumpy old man!

Likes

Morning, family time, humour, hot spicy food, peppermill collecting, on line supermarket shopping and Spongebob Square Pants – my children love him!!!

Dislikes

Mobile phones, tube, BBQ's, lateness, unlawful cyclists, excessive political correctness. My personal motto is… live & let live.

E-mail: info@artizian.co.uk

 


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