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| Martin Dibben | |||||
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Martin Dibben Background: Graduate in Hotel & Catering Management with diverse experience in the Catering Industry including Operations Director at Leith's and owning and managing Dibbens Restaurant in Smithfield Market Ambitions: To perform the lead roles in Puccini's Operas but more realistically evolve a whole style of eating backed up by my own range of cookery books... Likes: The 'English Season'... sitting back and drinking champagne at Wimbledon, Ascot, Goodwood and Glyndebourne… this must be accompanied by glamorous, exciting and stimulating company. Dislikes: Grey suits, grey company and grey conversation... E-mail: info@artizian.co.uk |
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